This flavor is delicious! Add … of each and that was more than enough! Chipotles in adobo are a canned pepper, usually found in the Mexican food section of the grocery store. These cranberry sauce meatballs … So easy to make and perfect for entertaining! Tangy Crockpot BBQ Meatballs Directions: Step 1: Add frozen meatballs to crockpot. The sweet and spicy sauce for these delicious party barbecue meatballs will have your guests coming back for more. Here’s how to do it in no time at all: First you’ll need to make a batch of homemade cranberry sauce , which only takes 15 minutes, but can also easily be made ahead of time and kept in the fridge until you are ready to tackle these meatballs. The bbq sauce gives the meatballs such a delicious flavor and the onion really takes it to the next level. Oct 13, 2018 - Sausage and ground beef and is finished with a mouth-watering homemade I love to make meatballs in the slow cooker. Cut that down and since precooked meatballs used no need for oven cooking - overnight in the crock pot and it was done. Made with frozen meatballs, soy sauce, ketchup, sriracha, brown sugar, honey and garlic, these crockpot meatballs are slow simmered to perfection and come out tender and juicy every time. I pretty much followed the recipe as is and these came out delicious. Use your hands to gently mix it all together. These sweet and spicy meatballs are made with ground turkey, cherry peppers and bacon (because who doesn’t love bacon!) Homemade BBQ Sauce or Sweet Baby Ray’s work best. Grub. They are bite-sized, they come frozen (hello, convenience! Combine the meat with all other meatball ingredients and form into about 80 bite-size meatballs. A can of sweet and tart cranberry sauce is mixed with a spicy barbecue sauce…and that’s it! If you have the time, you can make your own homemade meatballs, but for simplicity I often use frozen meatballs. Add comma separated list of ingredients to exclude from recipe. Stir in the ketchup and apple cider vinegar and reduce the heat to low. While the meatballs are baking, pour the barbecue sauce and the grape jelly into a sauce pan and heat over medium until they are well combined. I use precooked frozen meatballs. I then seasoned them according to this recipe. Oh that sauce!!! Preheat the oven to 375 degrees F and line 4 baking sheets with Reynolds® NonStick Aluminum Foil (dull side up). Sweet and Spicy Crockpot BBQ Meatballs. Directions. In a large bowl, combine the first 8 ingredients; stir in bread crumbs. Enjoy! *Cook times will vary depending on set and ambient temperatures. I wanted to make this to, so between internet searching and my sister-in-law this is what I came up with. 536 calories; protein 26.7g; carbohydrates 64.2g; fat 18.8g; cholesterol 113.8mg; sodium 996.4mg. For optimal flavor, use Super Smoke if available. These sweet and spicy Cranberry Meatballs are cooked in a cranberry pepper jelly sauce, which gives them the perfect kick of flavor. Make It Spicy Using an ice cream scoop or your hands, form into 16 equal-sized meatballs and place in a disposable foil pan or roasting pan. Instructions Place meatballs in slow cooker. How to Make Spicy BBQ Meatballs. Start by cooking the sauce in a small pot. https://www.jocooks.com/recipes/sweet-spicy-korean-meatballs Bake at 400° for 15-20 minutes or … Use your hands to mix until the ingredients look evenly incorporated. Shape into 1-in. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I prefer beef meatballs for this recipe but any meatballs you can get your hands on should work just fine. Once the meatballs are finished, you can slide them right off the pan and into your serving dish. We’re essentially making a spicy tangy BBQ sauce first, letting the meatballs, peppers and pineapple soak up all of the sweet and spicy goodness as it cooks. I just used what I had (maybe 16 oz??) Set aside 1/2 cup barbecue sauce for serving and refrigerate until needed. I’m almost convinced that meatballs are one of the perfect foods. When ready to cook, set temperature to 180℉ and preheat for 15 minutes. How to Make Cranberry BBQ Meatballs. Today I have a quick meatball video for ya'll. In a small mixing bowl, combine the Colman’s Prepared Mustard, the BBQ sauce, and the hot sauce. Shape into 1-1/2 in. Cook on high for 2 to 3 hours. Log In to your account to view and add notes to this recipe.Don't have an account? Sweet ‘n Spicy BBQ Turkey Meatballs with Bacon Mix the bbq sauce, honey and sriracha together in a microwave proof bowl and set aside. https://www.asiancaucasian.com/sweet-and-spicy-bbq-meatballs Step 3: Pour sauce/jelly mixture over meatballs. They turn out perfect all the time! It was still awesome! Place the pan on the grill grate and smoke for 45-60 minutes. Cut a pound of bacon strips in half and wrap them around meatballs securing the bacon in place with a toothpick. Stir together chili sauce and raspberry preserves and pour over meatballs. This dish not only looks beautiful but it’s one of the most simple things you can make. Info. To make these sweet and spicy bacon wrapped meatballs, mix together brown sugar and chili powder in a small bowl. For the BBQ Sauce: In a small saucepan, heat the olive oil over medium-high heat. Meatballs 1 lb Ground chuck 1 lb Ground pork 1 cup Panko bread crumbs 2 Eggs, slightly beaten 8 oz Water chestnuts, diced 1 Bunch finely chopped green onion (tops too) 2 tbsp Garlic Paste (tube in produce dept) 2 tbsp Soy sauce 1 tsp Sea Salt 10 oz Package slice mixed colored bell pepper. Cook over medium heat until mixture comes to a slow boil. Reduce heat to medium-low and cover pot. I know it sounds crazy, but mixing a whole jar of grape jelly in with the BBQ sauce gives the meatballs a complex, fruity flavor that takes them to a whole new level. These beer bbq meatballs are a game-changer! Jump to Recipe. Allow to simmer slowly until thickened slightly, about 15-20 minutes. Mix until mixture holds together well. Add pork; mix lightly but thoroughly. For details please review the terms of the, ORDERS PLACED NOW ARE NOT GUARANTEED TO SHIP UNTIL AFTER THE NEW YEAR, START TRAEGERING WITH 0%* APR FINANCING - SHOP NOW. Any original bbq sauce will work fine. Step 2: In a medium mixing bowl, combine bbq sauce and marmalade. Every so often I get really excited about a new recipe and this Serve meatballs smothered in sauce. Pour your sauce on top and serve immediately. Sign Up. You saved Sweet and Spicy Barbecue Meatballs to your. Nutrient information is not available for all ingredients. Next time I'll use a little more BBQ sauce in my BBQ:jelly ratio.:). 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